Syoko Nozaki·
How to Cut Wood: Basic Saw Techniques and Tips
Cutting wood with a hand saw starts before the first stroke: mark your line and secure the wood. Here's how to start, continue, and finish a cut, plus tips for partial cuts and angled cuts.
Tetsuya Inaoka·
How to Use a Japanese Hand Plane: Planing & Finishing Guide
Learn how to grip and pull a Japanese hand plane (kanna), read the direction of the wood grain, and approach rough planing, chamfering, and finishing.
Syoko Nozaki·
What Is a Kiridashi Knife?
The Japanese kiridashi knife is a versatile, handcrafted tool essential for woodworking, precision marking, and everyday carving tasks. This guide explores its unique features, explains the differences between single- and double-bevel blades, and offers practical advice on choosing, using, and caring for your kiridashi to ensure it remains a reliable companion for a lifetime.
Syoko Nozaki·
Starting Japanese Woodworking: The Best Beginner Tool Set
Wondering which Japanese tools to buy first? This essential 7-piece Kakuri starter set, trusted in Japanese schools for decades, is the perfect entry to authentic DIY.
Syoko Nozaki·
Ryoba Saw Guide: Mastering Rip-Cuts and Cross-Cuts
Unlock the full potential of your Japanese Ryoba saw. Learn the vital differences between rip and cross-cut teeth to achieve professional woodworking results.
InaokaTetsuya·
Dozuki Saws Explained: Types and Uses of the Japanese Pull Saw
Discover why the Dozuki saw is essential for precision woodworking. Learn about its unique thin blade, fine teeth, and how to use and maintain it for flawless cuts.
